How do you make a burrito even better? Unwrap it…and make it an excellent source of fiber, too. We started with wild rice, a seed (not a grain!!), added sweet potatoes and great northern beans for heartiness, and stirred in a smoky-sweet tomato sauce. And of course, we finished it off with avocado—because what is a burrito bowl without avocado?
We make plant-based, frozen, ready-when-you-are meals that span from breakfast to late-night snacks, solo dinners to family get-togethers. Our chefs are inspired by global flavors, childhood memories, and you.Your reviews and comments frequently lead us to make improvements, adjust ingredients, and add new options to our collections. And we have a growing collection of recipes inspired by your creativity with our food.
We make it easier for you to eat more sustainably sourced fruits and vegetables, which may do all kinds of things for you—increase your energy, boost your inner and outer glow, and help you achieve your health goals.
Our food is healthy for the planet, too. We're committed to supporting the advancement of organic and regenerative farming practices, which can yield more nutrient-dense fruits and vegetables (and we swear they taste better).
Get weekly wellness inspo
